Everything in the Singapore Metropolitan area is within a good walking distance and so it made it nice to get some exercise in between the various eateries.
After a 30 minute walk, we finally reached the Golden Mile Food Center, an amazing food plaza with stalls of restaurants that serve up a variety of foods ranging from Indian, Malaysian, Chinese, and Fusion meals. We made a plan to order one dish from each vendor so that we could sample more of a variety of the foods that were offered. The first we tried was Sup Tulang, a dish from India consisting of bone marrow soaked in a curry-like soup that you ate with your bread. Afterwards, we sampled a view pastries here and there before taking a stroll to another part of town. We passed through Bassorah Street, a beautiful strip headed in the direction of a Mosque that is lined with quaint little cafes and shops – it deserves a post of its own since it was probably my favorite scenes of Singapore. Continue reading


